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Ad Hoc (review)

My husband and I planned our dinner reservations at Ad Hoc around the famous “fried chicken” night. We couldn’t have been happier with the menu. Everything was served “family” style with unlimited portions. The wait staff was friendly and the decor is light and airy. It’s simple just like the menu. continued ›

Bouchon (review)

We’ve been to Bouchon in Las Vegas — but that was for brunch on a Sunday morning. This was our chance to test Keller’s Napa version for a true dinner. We made reservations 2 months in advance to make sure we got in during our Napa vacation. Afterward, we walked away pleasantly content after a delicious multi-course meal and a polished French dining experience. continued ›

Summer in SF

“You can never go without a coat in the summer in the city of San Francisco.”
— Mark Twain, 1891

Just over one hundred years later, it seems nothing has changed about the weather in San Francisco. If you plan on coming to our summer wedding, bring a coat! continued ›

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